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Farmside to Table Series: Growing & Simple Preserving Herbs and Veggies

Learn to grow and simple preserve your herbs and veggies. Without fancy kitchen equipment, you can do a lot to preserve your harvest. We’ll show you our favorite tips.

The Farmside to Table Series includes 3 classes:

  • June 6 - Growing & Simple Preserving Herbs and Veggies

  • July 11 - Planning Meals With Your Garden

  • August 15 - Cocktails & Centerpieces

Invite a friend and BYOB!

Each class is $40, or attend all three for $100! Classes begin at 6 PM. Registration is required.


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May 24

Create Your Own Flower or Herb Porch Pot
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June 28

Kids Day on the Farm